Monday, March 7, 2011

Hajimemashite Yoroshiku!


When you find something that is good, you pass it along. We are excited to offer items from Nihon Shokken.

Check out these products from our new partner, Nihon Shokken, to spice up your dishes or create a new twist for your menu:

'Super Crispy Batter' - Stays crunchy for up to 2 hours! Try this batter on fish & chips, braised cubed short ribs tempura, shrimp and lobster tacos. Substitute water with Modelo Negro beer or a stout ale for a deeper color.

Japanese Dressing - Wasabi and Yuzu flavored dressings that can be used on its own or as a base ingredient. Try it on salads or as a sauce for seafood and steaks.

Kabayaki Sauce - This eel sauce is used for food decoration to create a beautiful shine thick and viscous enough to be easily used for food decoration. It includes soy sauce, syrup, eel extract, and mirin. For best results, heat eel sauce in a metal or glass container placed in 3/4 inch boiling water on the stove

Yakiniku Sauce - This is a Japanese barbeque sauce with a blend of garlic, fruits and spices in a soy sauce base. Use this for meat sauces, rice and your favorite vegetable stir fry recipes.

Black Pepper Sauce - A spicy sauce made of a good balance of pepper and garlic and a soy sauce base. Use as a gravy for your favorite steaks or as a base sauce for stir-frying.

Seaweed Mix - This mix contains 6 kinds of seaweed of assorted colors. Dish up rehydrated dried seaweed mix with shrimp and salmon and finish with Japanese dressing. Use it as a colorful garnish.

Let us know what you think or call us with any questions.

Thanks!

No comments:

Post a Comment