Monday, March 5, 2012




When our specialty buyer, Robert, gets excited about something, I know it's good.  Well, he's excited about Pixie Tangerines and even brought a few down to the office for us to sample.  As described, they're sweet, and juicy with easy to peel skin and segments that are easy to separate.  Best of all, they don't have seeds!

So, what are Pixie Tangerines good for?  Of course they're good in tarts and cookies, and sectioned for salads, but they're just so cute you'll want to eat them plain!

Haven't tried a Pixie Tangerine?  Get them now.  These lovely little jewels are only available for a few weeks and they go fast.

I've become a big fan of this little fruit.  What about you?  Have you tried Pixie Tangerines?  Do you have any recipes to share?



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